Christmas Luau

A few weeks ago, ok three weeks ago, we had our annual get together with our friends Angie and Art. Each year we pick a country and then we pick meals and drinks based upon this theme. This year, we did not choose a country so much. We chose Hawaii.

Angie and Art were in charge of planning the beverages: Mai Tai's and Blue Hawaii's.

 

 

We took care of the food planning, which included: Kalua Pork, Musubi, Hawaiian Meatballs, and a Salad.

Here I am prepping the Spam Musubi.

 

  

After dinner, we took some time to hula around the christmas tree.

Then, we finished the night with some Hawaiin dessert: Hula Pie.

 

With that, another year of successful cooking and good times with the Boylan's came to an end.